Le Cordon Bleu Event was a Huge Success

January 15, 2010

Thank you to everyone who came out and made this night possible!

On January 14 teams led by Chef Ron Aleman, Chef Stephanie Izard and Chef Radhika Desai, competed against each other to capture the coveted Le Cordon Bleu Ribbon.

Thank you to the Le Cordon Bleu College of Culinary Arts in Chicago for hosting this wonderful event!

For all the pictures from this event, please CLICK HERE

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